Homemade Fruit Gummies

Homemade fruit gummies from berries or cherries, a little lemon and date syrup. Silicone moulds make them look like the real thing.

Prep: 15 min · Chill: approx. 2 h · Makes: approx. 40 gummies

Ingredients

• 150 g (1 cup) berries or pitted cherries
• 120 ml (½ cup) water
• 40 g (2 tbsp) NUTEGO Date Syrup 100%
• 15 ml (1 tbsp) fresh lemon juice
• 12 g (4 tsp) powdered gelatine (or agar-agar)

Method

1. Blend the fruit with the water and lemon juice until smooth.
2. Pour into a small pan, sprinkle over the gelatine and leave to soak for 5 minutes.
3. Heat gently while stirring until the gelatine has dissolved. Do not boil.
4. Stir in the date syrup and pour into silicone moulds.
5. Chill for about 2 hours, then pop out of the moulds. Keep in the fridge.